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Ingredients:
- ½ cup Steel Cut Oats (dry)
- 1 Green Apple peeled and diced
- 1 1/2 cups water
- 1 cup Milk
- 2 Tbsp honey
- 1 tsp vanilla extract
- 1 Tbsp brown sugar
- 1 tsp cinnamon
- ⅛ tsp salt
- 2 Tbsp apple sauce
Preparations:
- In a medium saucepan, bring water, milk, honey and
vanilla to a boil.
- Mix in apple and oatmeal and stir well. Turn down to medium heat and simmer for 10 minutes, stirring
occasionally to prevent sticking.
- Add in cinnamon, brown sugar, and salt. Continue cooking for 3-5 minutes.
- Remove from heat, stir in apple sauce, and let sit five
minutes before serving.
Ingredients:
- 15 oz of pumpkin pie mix or 1 cup canned pumpkin
- 3/4 cup sugar
- 1/4 cup brown sugar
- 1/2 cup butter, softened
- 1 egg
- 1 3/4 cup oats
- 1 1/2 cup flour
- 1/2 tsp baking soda
- 1/4 tsp nutmeg
- 3/4 tsp cinnamon
- 1 tsp salt
- 1 1/4 cup chocolate chunks or chips
Preparations:
- Preheat oven to 375 degrees
- In a mixing bowl, stir together flour, sugar, baking soda, nutmeg, cinnamon, and salt.
- Add in butter, mixing until crumbly.
- Stir in egg and pumpkin. Then, the rolled oats and chocolate chips.
- Drop heaping spoonfuls onto baking sheet lined with parchment paper.
- Bake 11-13 minutes. Makes roughly 24 cookies.