Peanut Butter and Nutella Crescent Rolls

Ingredients:

• 1 8oz package Pillsbury Crescent rolls (8 rolls) 
• [Great for leftover cans of rolls from the holidays]
• 8 Tbsp nutella
• 8 Tbsp peanut butter

Preparations:

1. Lay out your crescent rolls on a non-stick cookie sheet. 
2. Spread 1 Tbsp of peanut butter over one side of each flat roll. 
3. Then, dollop 1 Tbsp of nutella at the wide end of the roll. 
4. Roll up your crescents and bake at 350 for 8 minutes.
5. Optional: top with extra nutella and/or powder sugar.