Rolo Cookies

Ingredients:

• 1 bag of Rolo's
• 1 box Devils Food Cake mix
• 2 eggs
• 1/3 c. oil
• 2 Tbsp water

Preparations:

1. Preheat oven to 350 F.
2. Mix the eggs and oil and slowly add the cake mix. Stir in water in small amounts until completely combined. It will take a lot of stirring.
3. Once combined, refridgerate for half an hour.
4. Take a small ball of dough and form a ball around the unwrapped rolo. Use as little dough as possible.
5. Place on greased cookie sheet. Cook for 8 minutes or until evenly flat. Rotate the cookie sheet 180 degrees midway through. Yields 24-36.