Rosemary Bread

Ingredients:

• 1 cup water
• 3 tablespoons olive oil
• 1 1/2 teaspoons sugar
• 1 1/2 teaspoons salt
• 1/4 teaspoon Italian seasoning
• 1/4 teaspoon ground black pepper
• 1 tablespoon dried rosemary, crushed
• 2 1/2 cups bread flour
• 1 1/2 teaspoons active dry yeast

Preparations:

1. Place ingredients in the pan of the bread machine. 
2. Select white bread cycle; press Start.
3. Note: with my bread maker, it takes 4 hours to make and bake this bread. Plan accordingly.